LIVE
NEWCROP 01 · LIÊN KHƯƠNG 1,000M · MOSTO NATURALNEWCROP 06 · CẦU ĐẤT 1,400M · MOSTO NATURAL · SCORE 85.1NEWCROP 08 · CHIỀNG CHUNG, MAI SƠN 900M · NATURALNEWCROP 09 · NAM BAN, LÂM HÀ 1,080M · ANAEROBIC · SCORE 85.9NEWCROP 10 · TÂN HÀ, LÂM HÀ 950M · ANAEROBIC · SCORE 85.9NEWCROP 11 · PHÚC THỌ, LÂM HÀ 950M · WASHED · SCORE 85.9NEWCROP 12 · HOÀI ĐỨC, TÂN HÀ, LÂM HÀ 900M · ANAEROBICNEWCROP 13 · PANTAN MUSARA, GAYO 1,400–1,700M · 7 PROCESSESJOURNAL: WHAT IS MOSTO NATURAL? →
Lan Sơn Lâm Đồng (Hoài Đức)
900 m · Lâm Đồng · Vietnam
Headquartered in Liên Nghĩa town, Đức Trọng district. The plots that supply the coffee are in Hoài Đức commune, Lâm Hà district, and Hoài Đức village in Tân Hà commune.
They entered several lots in Vietnam Amazing Cup 2026, and their volume is larger than the other candidates. The process is Natural (with anaerobic fermentation).
Note: farm size, altitude and variety differ between public sources and need to be confirmed on a visit.
Công ty TNHH Lan Sơn Lâm Đồng
Production and processing company (Đức Trọng)