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NEWCROP 01 · LIÊN KHƯƠNG 1,000M · MOSTO NATURALNEWCROP 06 · CẦU ĐẤT 1,400M · MOSTO NATURAL · SCORE 85.1NEWCROP 08 · CHIỀNG CHUNG, MAI SƠN 900M · NATURALNEWCROP 09 · NAM BAN, LÂM HÀ 1,080M · ANAEROBIC · SCORE 85.9NEWCROP 10 · TÂN HÀ, LÂM HÀ 950M · ANAEROBIC · SCORE 85.9NEWCROP 11 · PHÚC THỌ, LÂM HÀ 950M · WASHED · SCORE 85.9NEWCROP 12 · HOÀI ĐỨC, TÂN HÀ, LÂM HÀ 900M · ANAEROBICNEWCROP 13 · PANTAN MUSARA, GAYO 1,400–1,700M · 7 PROCESSESJOURNAL: WHAT IS MOSTO NATURAL? →
Pantan Musara (Gayo)
1,400–1,700 m · Central Aceh · Indonesia
Pantan Musara lies in the Gayo highlands of Central Aceh, in the north of Sumatra, Indonesia. Altitude ranges from 1,400 to 1,700 m depending on the harvest batch.
The varieties grown are Bourbon, Abyssinia, Ateng, Tim-Tim and Lini-S. Most lots are a mix of these; for now, only Abyssinia or Bourbon can be offered as a single variety, depending on the harvest batch.
Seven processes are available: Full Washed, Natural, Honey, Wet Hulled, Thermal Wash, Carbonic Maceration Natural and Anoxic Natural.
Lots from this origin
Arabica
Gayo Pantan Musara
Price coming soon
Pantan Musara, Indonesia · 7 processes
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